We’ve been home-baking experts since 1835 but still remain fresh today with new ideas and recipes.
From self-raising to plain, coarse wholemeal to soda bread mix, Mortons Flour is the essential ingredient when it comes to baking. Whether baking has been your lifelong passion or you simply want to spend a fun afternoon in the kitchen baking with your kids, we’ve got plenty of new ways to use Mortons Flour. Get acquainted with our wonderful wheaten bread or scrumptious scones in our easy to follow baking tutorial videos. Enjoy our top tips to impress friends and family with your delicious baking creations. Find a recipe to suit all occasions in our Recipe Centre or perhaps send us yours using your favourite Mortons Flour!