There is nothing more frustrating than reading a recipe and discovering that it only uses Celsius whilst you stare puzzled at your gas oven. Not only this, but when you read the ingredients and these are in cups rather than grams – what a bakemare!
At Mortons we like to keep things simple. So here’s our super simple conversion charts below for an easy win #BringHomeTheBaking
Temperature Conversion Chart
Cups to Grams and Ounces Conversion Charts
Flour and Icing Sugar
Caster and Granulated Sugar
Soft Brown Sugar
